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CULTURE
SHOCK
Buckle up for a global taste adventure—because your plate’s about to take a trip! At Culture Shock, we blend bold spices, iconic dishes, and street food favorites from around the world into one unforgettable dining experience.
Our Menu: A World on Your Plate
Bold flavors. Global favorites. One unforgettable bite at a time.
Full Menu Coming Soon...
Bulgogi
A Taste of Korean
Korean dish made of thinly-sliced meat typically marinated in soy sauce, sugar, sesame oil, garlic, ginger and pear.
Ramen
A Taste of Japan
Japanese noodle dish. It includes Chinese-style wheat noodles served in a broth. Common flavors are soy sauce and miso.
Burger
A Taste of America
A hamburger, or simply a burger, is a dish consisting of fillings—usually a patty of ground meat, typically beef—placed inside a sliced bun or bread roll.
The Story of
CULTURE SHOCK
Born from late-night cravings, shared playlists, and way too many “you’ve got to try this” moments, Culture Shock is where global flavor meets everyday comfort.
We’re a restaurant and café built for the curious—those who crave a rich biryani with their cold brew, a matcha latte next to a loaded bulgogi taco, kimchi burger or ramen. At Culture Shock, borders blur, spices collide, and cultures come together—one unforgettable bite at a time.
This isn’t just a place to eat. It’s a place to explore, to connect, and to celebrate the wild, delicious mashup of who we are.
Come hungry. Stay curious. Welcome to Culture Shock.
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